Brownie Pizza

Very interesting brownie especially if you are making for kids. They will enjoy with the pretty decoration with their own favourtie candy and chocolate.

Strawberry Mango Cheesecake

Make this cheesecake for Allan Lee's birthday on Sunday. Make the crust before the World Cup match start. And make the cheese mixure during the half time. It didn't turn out to be as good as make before. Guess I was in a rush and didn't add enough gelatin, as the cheese is very soft and melt very fast.

But the decoration was nice thou. ;)

Recipe can be found @ Cheesecake (Non Bake)

Double Chocolate Chips & Almonds Cookies

More tips
1. For chocolate flavour, substitute 1 tbsp cocoa powder for the same quanity of flour.
2. For a chunkier texture, use coarsely chopped chocolate instead of chocolate chips.
3. For mocha flavour, use coffee essence instead of vanilla essence.
4. For nutty flavour, add whole or chopped macadamia nut, walnut or hazelnut.
5. For fruity flavour, add chopped dried fruit, such as raisins, sultanas, etc.

Stir-fried Broccoli with Scallops

Serves 2-4 (as im a veg lover, i can finish the whole serving myself!)

Ingredients:
(A) Vegetables
• 350g broccoli

Mandarin Orange Chicken

Ingredients: (serves 4)
• 2tsb hua tiao wine (chinese rice wine)
• 3tsp corn flour

Heart Shape Cheesecake

Double happiness when luck and love collides on 14th February 2010. Twice the reason to indulge on Chinese New Year & Valentine's Day. What a day to remember!

It's not often that the celebrations of luck and love collide in a single day - which is even more excuse to go the whole hog and whip up a feast that will delight both the modern and traditional at heart.

Had bake pineapple tarts for Chinese New Year, now making some heart shape cheesecake...

2nd attempt of Cornflakes Cookies

Since I'd successfully made my pineapple tart yesterday, I decided to make some extra Cornflakes Cookies for my Mum and Granny as well.

2nd attempt of cornflakes was as yummy as the first attempt few weeks back. I make it into a small ball this time instead of a big cookies shape. I skip the glaced cherries and grated rind of lemon. It still taste as good but less chewy & crispy since I had replace the shortening with salted butter.

Overall feedback, most of my colleagues perferred this 2nd attempt than the first. But both taste as good! You try it and decided yourself. =D

2nd attempt of Pineapple Tart

Come celebrate the fruit of the season with Homemade Pineapple Tart!!

I am very happy with my second attempt of making the pineapple tart. It look so much better compare to the first.

Kumquat Jam Tarts

Pineapple tarts are a must in most Chinese homes during Chinese New Year.

Give the usual pineapple tarts a twist by using kumquat jam instead. Kumquat is sweeter and lends a fragrant citrus flavour to the tarts. The kumquat jam may also be eaten with toast and butter.

Pineapple Fried Rice

Bought extra pineapple for making the pineapple tart yesterday, I decided to make some Pineapple fried rice today.

Pineapple rice not only look visually appealing, the taste is simply mouthwatering and utterly appetizing specially when it comes in a hollowed out pineapple.

The tempting good smell set my stomach rumbling; needless to say, dinner was absolutely delightful.