Sharing one’s culture through food

Last weekend I was invited to Stefan and Daniela (a German expat couple) home for an exclusive dinner in the bid of sharing one’s culture through food.

An Open Dinner Invitation to Singaporeans

I stumble across this video at www.youtube.com/watch?v=-KhVB42QkAM, a German couple opening their door to local (Singaporean) to understand their culture through authentic home-cooked food straight from their kitchen.

Goldleaf Restaurant (New Taiwan Porridge)

Goldleaf Restaurant
Venue: 110 Amoy Street, #01-00, Singapore 069930
Contact: +65 6324 8310
Opening Hours: Daily 11.30am - 2.30pm, 6.00pm - 12.00am
Facebook: www.facebook.com/pages/Goldleaf-Restaurant


- The Shop
Goldleaf Restaurant (formally known as New Taiwan Porridge Restaurant) is a Taiwanese-Singaporean restaurant conceptualised.

Liang Court Food Trail + Bento Accessories Sets Giveaway (CLOSED)

Liang Court beckons all food lovers once again with Oishii @ Liang Court, involving their most popular eateries. Sample set-meals at three different F&B outlets for $30 at any of their 12 participating shops. The first shop has been pre-selected, you can choose your second and third stops from any of the remaining 12 shops. Complete the experience at Thirsty The Beer Shop, where you can enjoy a beer worth $6.50 from the over 60 international brews! Diners under 18 years old will receive a can of non-alcoholic drink.

Food trails is happening on every Wednesdays (17, 24, 31 Jul & 7 Aug). If you haven't hear about them, you still have a chance to participate in the last food trail on 7 August.

Foodpanda.sg + Giveaway (CLOSED)

I do enjoy cooking and wish I have all the time in the world to cook everyday for every meal. Unfortunately time is not in my favor all the time. There are also days when I am too lazy especially after a hectic day at work. Other days, we just want to pamper ourselves with nice dine out food, without the crowd.

If you are like me, you will be pleased to know Foodpanda is here to rescue!

Macro Photography @ Marang Trail

We have been shooting so much food that we almost forgotten it was macro photography that inspire us to invest in a DSLR. The interest did not die off, it was just forgotten.

OmySBA 2013 - We WON the Best Cooking Blog!!

(Photo Credit to Omy)

Last Saturday, 6th July 2013 the Singapore Blog Awards 2013 celebrate its glorious 6th year with a 60s Fever theme at Shanghai Dolly. The Singapore Blog Awards is organised by omy.sg, Singapore Press Holdings' leading bilingual news and entertainment portal, and presented by Panasonic.

Canon Photomarathon XI 2013

(Photo Credit to Canon)

The region's largest photo competition - Canon PhotoMarathon has kick off for the 11th consecutive year on 6th July 2013.

We are one of the many who join the photo competition that challenges participants to create photographic masterpieces in line with assigned themes - under time pressure. This is the FIRST time we joined such event, together with Hazel of Aimakan, we stretch our creativity and endurance in this full-day event.

Pizza Hut Celebrates Pasta Dedication with New Campaign

Pizza Hut
Venue: 180 Kitchener Road, #01-19/21 City Square Mall, Singapore 208539
Contact: +65 6235 3535 | 6509 1038
Opening Hours: Daily 11.00am to 10.00pm
Website: www.pizzahut.com.sg
Facebook: www.facebook.com/PizzaHutSingapore


- The Shop
Pizza Hut today unveiled Pasta Hut, a special promotion campaign that focuses on rewarding loyal and new pasta fans. For the first time in Singapore, Pizza Hut will change its branding at its City Square Mall outlet from 29 June to 2 July 2013 and provide a preview tasting of new pasta dishes.

Clams en Papillote with Potatoes & Peas

Cooking en papillote is a French cooking method which means "in parchment". It encloses the food in an envelope, employing steaming and braising as the food cooks itself in liquid. Cooking by this method infuses the entire packet with the herbs, wine, and vegetables. The food cooks and steam by itself without drying out. It's also healthier, because the method requires little or no oil.