- The Shop
Side by side with Irvin's Live Seafood House, they are both owned by the Indonesian boss - Irvin Gunawan.
LeBan in Chinese literally means "Happy Boss", which is at the core of what the cafe wants to achieve - dines to leave the cafe feeling like happy bosses!
Irvin's Live Seafood House Venue: No. 4 Jalan Leban, Upper Thompson Road, Singapore 577548
Contact: +65 6836 5020
Opening Hours: 11.00am - 11.00pm
Website: www.irvins.com.sg
Facebook: www.facebook.com/irvinseafood
- The Shop
Formerly known as Irvin's Seafood Cze Char was located along the stretch of shophouses at River Valley Road was relocated to No. 4, Jalan Leban, Upper Thomson Road on 1st December 2011.
The Square Restaurant Venue: 177A River Valley Road, Level 7 of the Novotel Singapore Clarke Quay, Singapore, 179031
Contact: +65 63383333
Opening Hours: 6:00am to 10:30am | 12:00pm to 2:30pm | 6:00pm to 10:00pm | All day a la carte service
Website: www.thesquarerestaurant.com.sg
- The Shop
The Square buffet restaurant is located in Clarke Quay, on the Seven floor of the Novotel Hotel. The stylish and contemporary restaurant offers an array of selection of International and Asian Buffet with a theme of Flavours of the World with a Local Twist.
If you have been reading my post, here is the recipe as promised. As mentioned in my previous post, I woke up early last Sunday (17 Jun 2012) for a delicious duck rice brunch and made my way to Creative Culinaire to attend an exclusive day with Chef Judy for a hands-on baking class that was was invited by The Rolleyes for the soft launch of their new video F&B review site. You can read more about The Rolleyes >> Here.
Sleazy as it may sound, Rolleyes refers to Roll your eyes over their visual extravaganza to whet your appetite! They are Singapore's very first (and only) visual review site of food establishments that are oh-so-worthy of our attention.
Seng Kee Roasted Meat Duck Rice Venue: Blk 7 Eunos Crescent, #01-2651, Singapore 400007
Contact: -
Opening Hours: Daily 9am - 8pm, Close on Tuesday.
Website: -
- The Shop
For a hearty meal at a typical Singapore coffee shop, you can dig in to a good plate of duck rice, and other roasted and braised delicacies at Seng Kee Roasted Meat Duck Rice stall.
VeganBurg @ Jalan Eunos Venue: 44 Jalan Eunos Singapore 419502
Contact: +65 6844 6868
Opening Hours: Daily 1.30am – 10.00pm (last order 9.45pm)
Website: www.veganburg.com
- The Shop
Desire for a healthier lifestyle but love fast food? Now you can enjoy fast food that is NOT junk food. Burger patty made from pure vegetables that contain NO dairy or eggs, their burgers are healthy, nutritious and wholesomely good for the whole family.
- The Shop
Celebrity Chef Peter Neo has opened a new semi-fine dining Italian Restaurant off Yio Chu Kang Road on 28 May 2012. Well-known for his superb culinary skills, witty and innovative creations for fusion Italian food, Pietro also has a luxurious touch to its interior decor, with a beautiful feature wall that blends into the alfresco, making you feel that you are in Italy!
It's always fun to throw a surprise for a friend but is not always easy to pull off. Charlene has decided to indulges the tam chiak (glutton) birthday girl, Maureen and somehow a "romantic" dinner of two has turn out to be a surprise dinner of 8 foodies friends on 31st May 2012.
We were one of the few lucky bloggers to be invited to indulge in a gastronomic journey with Mervyn of Cookyn Inc last Thursday, 7 June 2012 for a IKEA SwedCook Kitchen Workshop. It was a delightful experience and I truly enjoy myself with the rest of the bloggers to the max!
If you are a vivid fan of IKEA or a cooking enthusiast like me, then this post is definitely for YOU! Prepare yourself for a stunning cooking class that will keep you smitten on 29 June 2012! IKEA is currently running an inspirational contest called "Pretty Smart Kitchen", where IKEA invites fans to share the inspiration on what makes a Pretty Smart Kitchen. Simply email your photos illustrating and be one of the 10 lucky fans to be invited to an exclusive IKEA SwedeCook Class on 29 June 2012!
This is a super backlog post and I had many more! I have no idea why I didn't post all the birthday cake recipe I had baked for my friends, perhaps I was too busy or I was just plain lazy!